Food Service Worker
Sentara | |
paid time off, tuition reimbursement, 401(k), 403(b) | |
United States, Virginia, Suffolk | |
Nov 08, 2024 | |
City/State Suffolk, VAOverview Work Shift First (Days) (United States of America)Sentara Obici Hospital Food Service is hiring a Full-Time,Day Shift, Food Service Worker Full-time, Day Shift hours vary, as early as 6 am to 2:30 pm, 8 am to 4:30 pm, and 9 am to 5:30 pm. Requirements:
(Up to $1,000 Sign-on Bonus for qualified candidates) As aFood Service Workerwith Sentara, you work in the different aspects of delivering food to the patients. Primary duties include prepping food and beverages, dishwashing, cashier, and server. There are opportunities for growth for those interested, which would consist of titles like a Cook or Team Leader. You will find that teamwork is exceptional, with everyone working together to ensure the best care for our patients. Click https://youtu.be/pSpUSmsMNNA to hear Sylvia tell us about a day in the life of a Food Service Worker with Sentara Healthcare. Certified Food Service Handler's Card (as required by local Health Department). Experience in Lieu of HS degree/diploma will be accepted. Click here to learn more about Sentara Obici Hospital! Benefits: Sentara offers an attractive array of full-time benefits to include Medical, Dental, Vision, Paid Time Off, Sick, Tuition Reimbursement, a 401k/403B, 401a, Performance Plus Bonus, Career Advancement Opportunities, Work Perks, and more. Our success is supported by a family-friendly culture that encourages community involvement and creates unlimited opportunities for development and growth. Be a part of an excellent healthcare organization that cares about our People, Quality, Patient Safety, Service, and Integrity. Join a team that has a mission to improve health every day and a vision to be the healthcare choice of the communities that we serve! Keywords: Food Service Worker, Food Service, Food Handler, Patient Dining, Cashier, Dish Washer, ServSafe Job Summary Responsible for basic food preparation and service and ensuring that all portions are accurate. Provides all necessary equipment and supplies; maintains sanitation of all service areas and equipment. Follows departmental operating procedures for recipes, menus, quality, and all regulatory guidelines.Qualifications: HS - High School Grad or Equivalent (Required)Skills Active Learning, Active Listening, Communication, Critical Thinking, Monitoring, Reading Comprehension, Service Orientation, Speaking, Time Management, WritingSentara Healthcare prides itself on the diversity and inclusiveness of its close to an almost 30,000-member workforce. Diversity, inclusion, and belonging is a guiding principle of the organization to ensure its workforce reflects the communities it serves. Per Clinical Laboratory Improvement Amendments (CLIA), some clinical environments require proof of education; these regulations are posted at ecfr.gov for further information. In an effort to expedite this verification requirement, we encourage you to upload your diploma or transcript at time of application. In support of our mission "to improve health every day," this is a tobacco-free environment. |